A simple recipe for fried rice made with vegetables of your choice and paneer cubes. in essence, this recipe is an extension of the famous vegetable fried rice topped with marinated paneer cubes. It can be served with Manchurian or any gravy-based curry, making it an ideal one-pot meal for lunch boxes or even for dinner.
pan sear recipe is very common and common road food in india nowadays. There are many imaginative dishes made with rice, vegetables or meat, or a combination of these. Paneer Fried Rice Recipe, in which paneer is used as a protein source, is one such desi stir fry recipe.
i have posted few rice recipes till now but this one combines indian and chinese flavors in a fresh way. The main reason for this is the combination of paneer with boiled vegetables and rice. I love this recipe for two reasons. There's a reason that my number one fixing here is cheese. Moreover, the second, the recipe is in the form of paneer pan sear. I really hate straight up fried rice recipes. Along with that, I need some protein. Since I am a vegetarian, I always pair my fried rice with a potato based curry or dal fry. Having said that, it tops the protein balance in the recipe.
Paneer Fried Rice Recipe at any rate, i would like to end this post with some tips, ideas, variations for a perfect paneer broiled rice recipe. firstly, for this recipe, dry or leftover basmati rice is highly recommended. If you want to use freshly cooked rice, take care to make it moisture free by drying it on a plate. Other than that, with regards to detailing vegetables, it's completely simple. Basic vegetables are included, but you can easily experiment based on your own preferences. finally, i have used fresh desi made paneer 3d squares for this recipe. You should use fresh locally made or locally obtained cheese 3D squares that have not yet been frozen as ice.
Ingredients for Paneer Fried Rice Recipe:-
To marinate and roast the paneer-
200 gram cubes paneer
1 tsp ginger garlic paste
¾ tsp Kashmiri red chili powder
¼ tsp salt
2 tsp oil
For fried rice-
2 tbsp oil
2 garlic cloves, finely chopped
½ onion, finely chopped
4 tbsp spring onion, chopped
½ carrot chopped
4 beans chopped
¼ red bell pepper chopped
¼ green capsicum chopped
3 tbsp shredded cabbage
1 tsp chili sauce
1 tbsp Vinegar
1 tbsp soy sauce
½ tsp black pepper powder
½ tsp
3 cups cooked rice
Method to make Paneer Fried Rice Recipe:-
- To begin making the Paneer Fried Rice Recipe, the first step is to marinate the paneer.
- For that we have to first take a big bowl to marinate the paneer.
- Now put paneer pieces in the bowl and add ginger garlic paste, red chili powder, and salt.
- Now everyone has to mix it well and keep the paneer for 20-25 minutes.
- Now put oil in the pan and heat it. When the oil gets hot. Marinated paneer pieces are to be put in hot oil.
- Now roast the paneer on medium heat till it turns golden brown. Do not cook the paneer for a long time, otherwise the paneer will turn into rubber foam.
- Whose taste is not good at all to eat.
- Now we have to take a big pan, put oil in it and heat it so that the oil becomes hot. So add finely chopped garlic clove and add onion in it.
- Now the onion has to be roasted on high flame.
- Now add carrots, beans, red capsicum and green capsicum to it.
- Now roast the vegetables on high flame till half cooked.
- Now put cabbage in it and fry it while stirring for a minute.
- Now when the vegetables are cooked, add chili sauce, vinegar, soya sauce, crushed black pepper and 1/2 tsp salt.
- Now all the sauces have to be cooked by mixing them well.
- Now add cooked rice to it and mix well. If you have cooked rice, you can use that too.
- Now add rice and roast it on high flame while cooking it well.
- Now garnish with coriander leaves and spring onions and enjoy Paneer Fried Rice with Cabbage Gravy Manchurian Recipe.
For more information visit the link: https://cookingkhajana.in/paneer-fried-rice-recipe/